Week 166

This list took way too long to come together. I started it at age 35, finished at age 85. That is fifty years writing a grocery list.

BBQ beef Korean bowls + Cukes + Funfetti Cake (for seester's birthday)

Greek Chicken + Greek Salad + Pita Bread

Burritos

Baked Potato Bar + Salad

Orange Chicken + Cukes

Pizza

Sweet Potato Curry + Veggies

Week 165

I have taken way too long to make this menu. The boys are dreading going to the grocery store with the intensity of the sun. It will be a long day, friends.

Menu -

Salmon with lemon herb sauce + Asiago White Beans with Farro and Baby Kale

Chana Masala+ Roasted Cauliflower + Naan

Goat Cheese Asparagus Pasta + Crack Broccoli

Burritos

Slow-Roasted Chicken, Porchetta-Style + Roasted Carrots + Mashed Potatoes

Orange Chicken + Edamame

Week 164

I have not been great about getting my meals in the blog. So, trying again!  Lots of bowl interests this week!

Menu-

Korean Beef Yum Yum Bowls + Cukes

Rainbow Veggie Bowls + Naan

Burritos

Bread Board Dinner (such a fan of this on busy nights!)

Salmon + Coconut Pilaf

Pizza night