Wednesday, August 21, 2019

Week 206

No more birthdays! And we are gearing up for Whole30! BUT not yet. I am tutoring now and so I am trying to find a solution to very quick and healthy meals. This seems like a unicorn, but maybe I can catch one...

Salmon + Asparagus

Paleo  Chinese Chicken Salad + Fruit

Dippin' Dinner + Soy Eggs

Roasted Yams and Chickpeas + Steamed Broccoli

Sausage and Potato Roast + Greens

Potstickers + Edamame

Pasta with Corn and Bacon + Salad


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